by Prashant Kapadia/NHN
A creative thinker, profound speaker and a chef, Harsh Kedia launched in debut book ‘Journal of a serial entrepreneur’ today in Mumbai. Commonly referred as the Diabetic Chef, Harsh has been earning good will for him since a very young age. At 15, he was diagnosed with diabetes and hence he started inventing dishes that would satisfy the taste buds of the patients and even keep their heath at par.
Harsh Kedia one of India’s top motivational speakers and youngest speaker on The Outstanding Speakers Bureau, 3 time TEDx speaker and CEO of 3 companies and head of marketing and consultant at multiple brands.
Aged 22, Harsh has published his debut book, solely dedicated for young and aspiring entrepreneurs. Titled, Journal of a serial entrepreneur, the book is easy to understand with ample of real life examples, case studies and interviews. Drafted in a well suited contemporary way, the book will keep the readers hooked till the end.
Harsh shares, “I have seen so many youngsters with so many ideas and zeal to do something but all they lack is a proper direction. My book will give them all possible guidance and solve all their doubts before hitting the right target. It was an amazing journey writing this book. Full of fun and learning.”
Kedia concludes giving a message for the readers, “You’re not scared to fail, you’re scared to start.”
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